Eykhoff |
Fam.A.H.Eykhoff
Fam.G.P.Eykhoff
|
Contents
Contents.........................................................................................................................III In memory of Pieter Eijkhoff (9-4-1929 - 15-11-2000)............................................V Notational conventions...............................................................................................IX
1. 'Wine' in Chinese literature and in other parts of Chinese culture................1 1.1 Wine in China.........................................................................................................1 1.2 Wine in literature (poetry).........................................................................................2 1.3 Wine in literature (prose)........................................................................................12 1.4 Wine vessels ........................................................................................................17 1.5 Wine in music, opera.............................................................................................19 1.6 Wine in medicine...................................................................................................22 1.7 Wine in rites; other cultural relations with wine..........................................................22 2. Alcoholic beverages in China and their developments..................................23 2.1 Chinese inventions..................................................................................................23 2.2 Different kinds of alcoholic beverages........................................................................25 2.3 Inventions and discoveries........................................................................................30 2.4 Techniques used.....................................................................................................30 3. Wine from grapes; its development through history......................................31 3.1 From the beginning.................................................................................................31 3.2 Indigenous grapes, imported grapes.........................................................................32 3.3 The role of western missionaries..............................................................................34 3.4 Early wineries.........................................................................................................34 3.5 Joint ventures.........................................................................................................35 4. Regions, climates and soils...................................................................................37 4.1 Production of fruit...............................................................................................37 4.2 Regions, suitable for viticulture............................................................................38 5. Wineries, including joint ventures....................................................................41
6. Education and research on vine and wine......................................................129 6.1 Universities and other institutions...........................................................................129 7. Prospects..................................................................................................................135 7.1 Developments in Chinese society...........................................................................135 7.2 Quality control and brand protection........................................................................137 7.3 The commercial perspectives inside China...............................................................137 7.4 China and the international market..........................................................................140 A Literature references...............................................................................................157 B Index; names and subjects...................................................................................163 C Appendices...............................................................................................................165 C-1 Abbreviations used................................................................................................165 C-2 Measures and weights...........................................................................................165 C-3 Chinese Dynasties and Historical Periods...............................................................166 C-4 Transcriptions of Chinese sounds...........................................................................167 C-5 Producers index ...................................................................................................168 C-6 Products index......................................................................................................172 C-7 Organisations index...............................................................................................174 C-8 Addresses of educational and research institutes.....................................................177 C-9 Acknowledgements...............................................................................................179 |
laatste wijziging: 23-02-2003 |